Sfoglia per SSD Settore AGR/16 - MICROBIOLOGIA AGRARIA
FAO/WHO Guidelines on Probiotics 10 Years Later
2012 Morelli, Lorenzo; Capurso, Lucio
FATE AND IMPACTS OF BIOPLASTICS IN TERRESTRIAL AND MARINE ENVIRONMENTS
2022 Bandini, Francesca
Fate of Biodegradable Polymers Under Industrial Conditions for Anaerobic Digestion and Aerobic Composting of Food Waste
2020 Bandini, Francesca; Frache, A.; Ferrarini, Andrea; Taskin, Eren; Cocconcelli, Pier Sandro; Puglisi, Edoardo
Fermentation as a tool for increasing food security and nutritional quality of indigenous African leafy vegetables: the case of Cucurbita sp
2021 Misci, Chiara; Taskin, Eren; Dall'Asta, Margherita; Fontanella, Maria Chiara; Bandini, Francesca; Imathiu, S.; Sila, D.; Bertuzzi, Terenzio; Cocconcelli, Pier Sandro; Puglisi, Edoardo
Fermentation of African indigenous leafy vegetables to promote food safety and food security
2022 Misci, Chiara
Flora lattica e probiotici nel latte.
2012 Morelli, Lorenzo; Callegari, Maria Luisa
Food for Healthy Living and Active Ageing
2014 Ajmone Marsan, Paolo; Cocconcelli, Pier Sandro; Masoero, Francesco; Miggiano, Giacinto Abele Donato; Morelli, Lorenzo; Moro, Daniele; Rossi, Filippo; Sckokai, Paolo; Trevisi, Erminio
Food Production and Use. Security, Safety and Sustainability
2015 Bertoni, Giuseppe; Tabaglio, Vincenzo; Ganimede, Cristina; Trevisan, Marco; Pellizzoni, Marco; Anaclerio, Matteo; Cappa, Fabrizio; Grossi, Paolo; Fiorani, Margherita; Ndereyimana, Andre'; Minardi, Andrea; Sckokai, Paolo; Guastella, Giovanni; Chiesa, Maria; Rossi, L.
FOOD SAFETY AND QUALITY IN DEVELOPING COUNTRIES: THE ROLE OF LACTIC ACID BACTERIA
2016 Angri, Matteo
The forgotten role of food cultures
2021 Bourdichon, Francois; Arias, Emmanuelle; Babuchowski, Andrzej; Bückle, Anne; Dal Bello, Fabio; Dubois, Aurélie; Fontana, Alessandra; Fritz, Duresa; Kemperman, Rober; Laulund, Svend; Mcauliffe, Olivia; Hanna Miks, Marta; Papademas, Photis; Patrone, Vania; K Sharma, Dinesh; Sliwinski, Edward; Stanton, Catherine; Von Ah, Ueli; Yao, Su; Morelli, Lorenzo
From gut to food and back to gut: bacterial diversity in animal casings used in the production of dry fermented sausages
2015 Puglisi, Edoardo; Rebecchi, Annalisa; Pisacane, Vincenza; Miragoli, Francesco; Falasconi, Irene; Morelli, Lorenzo
Functional analysis of Clostridium sporogenes spore cortex lytic enzyme CwlJ
2015 La Torre, Angela; Cocconcelli, Pier Sandro; Zotta, T.; Christie, G.; Al Riyami, B.; Bassi, Daniela
Functional implications of bound phenolic compounds and phenolics–food interaction: A review
2022 Rocchetti, Gabriele; Gregorio, R. P.; Lorenzo, J. M.; Barba, F. J.; Oliveira, P. G.; Prieto, M. A.; Simal-Gandara, J.; Mosele, J. I.; Motilva, M. -J.; Tomas, M.; Patrone, Vania; Capanoglu, E.; Lucini, Luigi
The Functional Profile and Antioxidant Capacity of Tomato Fruits Are Modulated by the Interaction between Microbial Biostimulants, Soil Properties, and Soil Nitrogen Status
2023 Ganugi, Paola; Fiorini, Andrea; Tabaglio, Vincenzo; Capra, Federico; Zengin, G.; Bonini, P.; Caffi, Tito; Puglisi, Edoardo; Trevisan, Marco; Lucini, Luigi
GAINING INSIGHTS IN THE MICROBIAL DEGRADATION OF POLYETHYLENE PLASTICS
2019 Romaniello, Francesco
Gastrointestinal Hormones, Intestinal Microbiota and Metabolic Homeostasis in Obese Patients: Effect of Bariatric Surgery
2016 Federico, Alessandro; Dallio, Marcello; Tolone, Salvatore; Gravina, Antonietta Gerarda; Patrone, Vania; Romano, Marco; Tuccillo, Concetta; Mozzillo, Anna Licia; Amoroso, Vincenzo; Misso, Gabriella; Morelli, Lorenzo; Docimo, Ludovico; Loguercio, Carmelina
Genetic Signatures of Dairy Lactobacillus casei Group
2018 Fontana, Alessandra; Zacconi, Carla; Morelli, Lorenzo
Genetics of Lactic Acid Bacteria
2012 Morelli, Lorenzo; Vogensen, Finn K.; Von Wright, Atte; Callegari, Maria Luisa
Genetics of Lactic Acid Bacteria
2019 Morelli, L; von Wright, A
Genome analysis: a tool for the exploitation of industrial bacteria
2013 Cocconcelli, Pier Sandro; Bassi, Daniela; Cappa, Fabrizio; Fontana, Cecilia Alejandra; Gazzola, Simona; Pietta, Ester; Puglisi, Edoardo
Data di pubblicazione | Titolo | Autore(i) | File |
---|---|---|---|
1-gen-2012 | FAO/WHO Guidelines on Probiotics 10 Years Later | Morelli, Lorenzo; Capurso, Lucio | |
26-mag-2022 | FATE AND IMPACTS OF BIOPLASTICS IN TERRESTRIAL AND MARINE ENVIRONMENTS | Bandini, Francesca | |
1-gen-2020 | Fate of Biodegradable Polymers Under Industrial Conditions for Anaerobic Digestion and Aerobic Composting of Food Waste | Bandini, Francesca; Frache, A.; Ferrarini, Andrea; Taskin, Eren; Cocconcelli, Pier Sandro; Puglisi, Edoardo | |
1-gen-2021 | Fermentation as a tool for increasing food security and nutritional quality of indigenous African leafy vegetables: the case of Cucurbita sp | Misci, Chiara; Taskin, Eren; Dall'Asta, Margherita; Fontanella, Maria Chiara; Bandini, Francesca; Imathiu, S.; Sila, D.; Bertuzzi, Terenzio; Cocconcelli, Pier Sandro; Puglisi, Edoardo | |
28-mar-2022 | Fermentation of African indigenous leafy vegetables to promote food safety and food security | Misci, Chiara | |
1-gen-2012 | Flora lattica e probiotici nel latte. | Morelli, Lorenzo; Callegari, Maria Luisa | |
1-gen-2014 | Food for Healthy Living and Active Ageing | Ajmone Marsan, Paolo; Cocconcelli, Pier Sandro; Masoero, Francesco; Miggiano, Giacinto Abele Donato; Morelli, Lorenzo; Moro, Daniele; Rossi, Filippo; Sckokai, Paolo; Trevisi, Erminio | |
1-gen-2015 | Food Production and Use. Security, Safety and Sustainability | Bertoni, Giuseppe; Tabaglio, Vincenzo; Ganimede, Cristina; Trevisan, Marco; Pellizzoni, Marco; Anaclerio, Matteo; Cappa, Fabrizio; Grossi, Paolo; Fiorani, Margherita; Ndereyimana, Andre'; Minardi, Andrea; Sckokai, Paolo; Guastella, Giovanni; Chiesa, Maria; Rossi, L. | |
17-mar-2016 | FOOD SAFETY AND QUALITY IN DEVELOPING COUNTRIES: THE ROLE OF LACTIC ACID BACTERIA | Angri, Matteo | |
1-gen-2021 | The forgotten role of food cultures | Bourdichon, Francois; Arias, Emmanuelle; Babuchowski, Andrzej; Bückle, Anne; Dal Bello, Fabio; Dubois, Aurélie; Fontana, Alessandra; Fritz, Duresa; Kemperman, Rober; Laulund, Svend; Mcauliffe, Olivia; Hanna Miks, Marta; Papademas, Photis; Patrone, Vania; K Sharma, Dinesh; Sliwinski, Edward; Stanton, Catherine; Von Ah, Ueli; Yao, Su; Morelli, Lorenzo | |
1-gen-2015 | From gut to food and back to gut: bacterial diversity in animal casings used in the production of dry fermented sausages | Puglisi, Edoardo; Rebecchi, Annalisa; Pisacane, Vincenza; Miragoli, Francesco; Falasconi, Irene; Morelli, Lorenzo | |
1-gen-2015 | Functional analysis of Clostridium sporogenes spore cortex lytic enzyme CwlJ | La Torre, Angela; Cocconcelli, Pier Sandro; Zotta, T.; Christie, G.; Al Riyami, B.; Bassi, Daniela | |
1-gen-2022 | Functional implications of bound phenolic compounds and phenolics–food interaction: A review | Rocchetti, Gabriele; Gregorio, R. P.; Lorenzo, J. M.; Barba, F. J.; Oliveira, P. G.; Prieto, M. A.; Simal-Gandara, J.; Mosele, J. I.; Motilva, M. -J.; Tomas, M.; Patrone, Vania; Capanoglu, E.; Lucini, Luigi | |
1-gen-2023 | The Functional Profile and Antioxidant Capacity of Tomato Fruits Are Modulated by the Interaction between Microbial Biostimulants, Soil Properties, and Soil Nitrogen Status | Ganugi, Paola; Fiorini, Andrea; Tabaglio, Vincenzo; Capra, Federico; Zengin, G.; Bonini, P.; Caffi, Tito; Puglisi, Edoardo; Trevisan, Marco; Lucini, Luigi | |
3-apr-2019 | GAINING INSIGHTS IN THE MICROBIAL DEGRADATION OF POLYETHYLENE PLASTICS | Romaniello, Francesco | |
1-gen-2016 | Gastrointestinal Hormones, Intestinal Microbiota and Metabolic Homeostasis in Obese Patients: Effect of Bariatric Surgery | Federico, Alessandro; Dallio, Marcello; Tolone, Salvatore; Gravina, Antonietta Gerarda; Patrone, Vania; Romano, Marco; Tuccillo, Concetta; Mozzillo, Anna Licia; Amoroso, Vincenzo; Misso, Gabriella; Morelli, Lorenzo; Docimo, Ludovico; Loguercio, Carmelina | |
1-gen-2018 | Genetic Signatures of Dairy Lactobacillus casei Group | Fontana, Alessandra; Zacconi, Carla; Morelli, Lorenzo | |
1-gen-2012 | Genetics of Lactic Acid Bacteria | Morelli, Lorenzo; Vogensen, Finn K.; Von Wright, Atte; Callegari, Maria Luisa | |
1-gen-2019 | Genetics of Lactic Acid Bacteria | Morelli, L; von Wright, A | |
1-gen-2013 | Genome analysis: a tool for the exploitation of industrial bacteria | Cocconcelli, Pier Sandro; Bassi, Daniela; Cappa, Fabrizio; Fontana, Cecilia Alejandra; Gazzola, Simona; Pietta, Ester; Puglisi, Edoardo |
Legenda icone
- file ad accesso aperto
- file disponibili sulla rete interna
- file disponibili agli utenti autorizzati
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile