Sfoglia per Facoltà: FACOLTA' DI SCIENZE AGRARIE, ALIMENTARI E AMBIENTALI
Nanoemulsions of grape marc extract as a natural additives to impruve hazelnut paste shelf-life
2011 Amendola, Danila; Donsi, F.; Sessa, M.; Ferrari, G.; De Faveri, Dante Marco; Spigno, Giorgia
Nanoencapsulation systems to improve solubility and antioxidant efficiency of a grape marc extract into hazelnut paste
2013 Spigno, Giorgia; Donsi', Francesco; Amendola, Danila; Sessa, Mariarenata; Ferrari, Giovanni; De Faveri, Dante Marco
Nanomechanical analysis of Clostridium Tyrobutyricum spores
2010 Andreeva, N; Bassi, Daniela; Cappa, Fabrizio; Cocconcelli, Pier Sandro; Parmigiani, F; Ferrini, Gabriele
Nanotecnologie e alimenti tra etica e diritto: prospettive della regolazione nell'Unione europea
2014 Leone, Luca
Native yeasts as potential biocontrol agents in cured meat products
2014 Simoncini, N; Virgili, R; Toscani, T; Spadola, G; Battilani, Paola
Native yeasts of dry-cured ham as biological control agents against Penicillium nordicum.
2010 Camardo Leggieri, Marco; Virgili, Roberta; Simoncini, Nicoletta; Toscani, Tania; Formenti, Silvia; Battilani, Paola
Naturally-occurring porphyrins in a spontaneous-tumour bearing mouse model
2011 Croce, Ac; Santamaria, G; De Simone, U; Lucchini, Franco; Freitas, I; Bottiroli, Giovanni Angelo
Nature and Determinants of Product Innovation in a Competitive Environment of Changing Vertical Relationships
2008 Venturini, Luciano; Galizzi, Giovanni
Nature of the surface states at the single-layer graphene/Cu(111) and graphene/polycrystalline-Cu interfaces
2015 Pagliara, Stefania; Tognolini, Silvia; Bignardi, L; Galimberti, Gianluca; Achilli, Simona; Trioni, M; Van Dorp, W; Ocelik, V; Rudolf, P; Parmigiani, Fulvio
Near infrared spectroscopy (NIRS) as a tool for the evaluation of milk quality for Grana Padano cheese production
2012 Cattaneo, Tiziana M. P.; Care', Sara; Marinoni, Laura; Perrone, Alessandra; Aleandri, Riccardo
Nei trattori specialistici serve manovrabilità e idraulica
2011 Demalde', Romano
Neonicotinoid and pyrethroid target-site resistance in Italian populations of the green peach aphid (Myzus persicae).
2014 Panini, Michela; Mazzoni, Emanuele
Neonicotinoids and pyrethroids target-site resistance in Italian populations of the green peach aphid (Myzus persicae)
2014 Panini, Michela; Mazzoni, Emanuele
Nettle, a Long-Known Fiber Plant with New Perspectives
2022 Viotti, C.; Albrecht, K.; Amaducci, Stefano; Bardos, P.; Bertheau, C.; Blaudez, D.; Bothe, L.; Cazaux, D.; Ferrarini, Andrea; Govilas, J.; Gusovius, H. -J.; Jeannin, T.; Luhr, C.; Mussig, J.; Pilla, Marcello; Placet, V.; Puschenreiter, M.; Tognacchini, A.; Yung, L.; Chalot, M.
A network meta-analysis provides new insight into fungicide scheduling for the control of Botrytis cinerea in vineyards
2019 Gonzalez Dominguez, Elisa; Fedele, Giorgia; Caffi, Tito; Delière, Laurent; Sauris, Pierre; Gramaje, David; Ramos-Saez de Ojer, José Luis; Díaz-Losada, Emilia; Díez-Navajas, Ana M; Bengoa, Paul; Rossi, Vittorio
Neurofuzzy logic predicts a fine-tuning metabolic reprogramming on elicited Bryophyllum PCSCs guided by salicylic acid
2022 Garcia-Perez, P.; Lozano-Milo, E.; Zhang, Leilei; Miras Moreno, Maria Begona; Landin, M.; Lucini, Luigi; Gallego, P. P.
The New Africa-Europe Alliance
2020 Fontana, Olimpia
A new approach to assessing the water footprint of wine: An Italian case study
2014 Lamastra, Lucrezia; Suciu, Nicoleta; Novelli, Elisa; Trevisan, Marco
New approaches to investigate the genetic basis of animal adaptation to different environments
2012 Ajmone Marsan, Paolo; Colli, Licia; Nicolazzi, El; Negrini, Riccardo; Zjalic, M; Rosati, A.
New assessment based on the use of principal factor analysis to investigate corn silage quality fromnutritional traits, fermentation end products andmycotoxins
2016 Bertuzzi, Terenzio; Gallo, Antonio; Giuberti, Gianluca; Moschini, Maurizio; Cerioli, Carla; Bruschi, Sara; Masoero, Francesco
Data di pubblicazione | Titolo | Autore(i) | File |
---|---|---|---|
1-gen-2011 | Nanoemulsions of grape marc extract as a natural additives to impruve hazelnut paste shelf-life | Amendola, Danila; Donsi, F.; Sessa, M.; Ferrari, G.; De Faveri, Dante Marco; Spigno, Giorgia | |
1-gen-2013 | Nanoencapsulation systems to improve solubility and antioxidant efficiency of a grape marc extract into hazelnut paste | Spigno, Giorgia; Donsi', Francesco; Amendola, Danila; Sessa, Mariarenata; Ferrari, Giovanni; De Faveri, Dante Marco | |
1-gen-2010 | Nanomechanical analysis of Clostridium Tyrobutyricum spores | Andreeva, N; Bassi, Daniela; Cappa, Fabrizio; Cocconcelli, Pier Sandro; Parmigiani, F; Ferrini, Gabriele | |
1-gen-2014 | Nanotecnologie e alimenti tra etica e diritto: prospettive della regolazione nell'Unione europea | Leone, Luca | |
1-gen-2014 | Native yeasts as potential biocontrol agents in cured meat products | Simoncini, N; Virgili, R; Toscani, T; Spadola, G; Battilani, Paola | |
1-gen-2010 | Native yeasts of dry-cured ham as biological control agents against Penicillium nordicum. | Camardo Leggieri, Marco; Virgili, Roberta; Simoncini, Nicoletta; Toscani, Tania; Formenti, Silvia; Battilani, Paola | |
1-gen-2011 | Naturally-occurring porphyrins in a spontaneous-tumour bearing mouse model | Croce, Ac; Santamaria, G; De Simone, U; Lucchini, Franco; Freitas, I; Bottiroli, Giovanni Angelo | |
1-gen-2008 | Nature and Determinants of Product Innovation in a Competitive Environment of Changing Vertical Relationships | Venturini, Luciano; Galizzi, Giovanni | |
1-gen-2015 | Nature of the surface states at the single-layer graphene/Cu(111) and graphene/polycrystalline-Cu interfaces | Pagliara, Stefania; Tognolini, Silvia; Bignardi, L; Galimberti, Gianluca; Achilli, Simona; Trioni, M; Van Dorp, W; Ocelik, V; Rudolf, P; Parmigiani, Fulvio | |
1-gen-2012 | Near infrared spectroscopy (NIRS) as a tool for the evaluation of milk quality for Grana Padano cheese production | Cattaneo, Tiziana M. P.; Care', Sara; Marinoni, Laura; Perrone, Alessandra; Aleandri, Riccardo | |
1-gen-2011 | Nei trattori specialistici serve manovrabilità e idraulica | Demalde', Romano | |
1-gen-2014 | Neonicotinoid and pyrethroid target-site resistance in Italian populations of the green peach aphid (Myzus persicae). | Panini, Michela; Mazzoni, Emanuele | |
1-gen-2014 | Neonicotinoids and pyrethroids target-site resistance in Italian populations of the green peach aphid (Myzus persicae) | Panini, Michela; Mazzoni, Emanuele | |
1-gen-2022 | Nettle, a Long-Known Fiber Plant with New Perspectives | Viotti, C.; Albrecht, K.; Amaducci, Stefano; Bardos, P.; Bertheau, C.; Blaudez, D.; Bothe, L.; Cazaux, D.; Ferrarini, Andrea; Govilas, J.; Gusovius, H. -J.; Jeannin, T.; Luhr, C.; Mussig, J.; Pilla, Marcello; Placet, V.; Puschenreiter, M.; Tognacchini, A.; Yung, L.; Chalot, M. | |
1-gen-2019 | A network meta-analysis provides new insight into fungicide scheduling for the control of Botrytis cinerea in vineyards | Gonzalez Dominguez, Elisa; Fedele, Giorgia; Caffi, Tito; Delière, Laurent; Sauris, Pierre; Gramaje, David; Ramos-Saez de Ojer, José Luis; Díaz-Losada, Emilia; Díez-Navajas, Ana M; Bengoa, Paul; Rossi, Vittorio | |
1-gen-2022 | Neurofuzzy logic predicts a fine-tuning metabolic reprogramming on elicited Bryophyllum PCSCs guided by salicylic acid | Garcia-Perez, P.; Lozano-Milo, E.; Zhang, Leilei; Miras Moreno, Maria Begona; Landin, M.; Lucini, Luigi; Gallego, P. P. | |
1-gen-2020 | The New Africa-Europe Alliance | Fontana, Olimpia | |
1-gen-2014 | A new approach to assessing the water footprint of wine: An Italian case study | Lamastra, Lucrezia; Suciu, Nicoleta; Novelli, Elisa; Trevisan, Marco | |
1-gen-2012 | New approaches to investigate the genetic basis of animal adaptation to different environments | Ajmone Marsan, Paolo; Colli, Licia; Nicolazzi, El; Negrini, Riccardo; Zjalic, M; Rosati, A. | |
1-gen-2016 | New assessment based on the use of principal factor analysis to investigate corn silage quality fromnutritional traits, fermentation end products andmycotoxins | Bertuzzi, Terenzio; Gallo, Antonio; Giuberti, Gianluca; Moschini, Maurizio; Cerioli, Carla; Bruschi, Sara; Masoero, Francesco |
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