Sfoglia per Autore
Untargeted Metabolomics Combined with Sensory Analysis to Evaluate the Chemical Changes in Coppa Piacentina PDO during Different Ripening Times
2023 Rocchetti, Gabriele; Scansani, Alessandra; Leni, Giulia; Sigolo, Samantha; Bertuzzi, Terenzio; Prandini, Aldo
Effect of a peat-based feed additive and sow parity on the performance of suckling piglets: a case study
2022 Ferronato, Giulia; Sigolo, Samantha; Premi, Michele; Prandini, Aldo
A mixture of quebracho and chestnut tannins drives butyrate-producing bacteria populations shift in the gut microbiota of weaned piglets
2021 Miragoli, F.; Patrone, V.; Prandini, A.; Sigolo, S.; Dell'Anno, M.; Rossi, L.; Barbato, M.; Senizza, A.; Morelli, L.; Callegari, M. L.
Implications of tributyrin on gut microbiota shifts related to performances of weaning piglets
2021 Miragoli, Francesco; Patrone, Vania; Prandini, Aldo; Sigolo, Samantha; Dell'Anno, M.; Rossi, L.; Senizza, Alice; Morelli, Lorenzo; Callegari, Maria Luisa
Effects of different plant extracts at various dietary levels on growth performance, carcass traits, blood serum parameters, immune response and ileal microflora of Ross broiler chickens
2021 Sigolo, Samantha; Milis, C.; Dousti, M.; Jahandideh, E.; Jalali, A.; Mirzaei, N.; Rasouli, B.; Seidavi, A.; Gallo, Antonio; Ferronato, G.; Prandini, Aldo
Effects of different dietary electrolyte balances on growth performance, carcass traits, blood parameters and immune responses of broilers
2021 Sigolo, S.; Ahmadian, A.; Seidavi, A.; Gallo, A.; Prandini, A.
Effects of supra-nutritional levels of vitamin E and vitamin C on growth performance and egg production traits of Japanese quails
2019 Sigolo, Samantha; Khazaei, R.; Seidavi, A.; Gallo, Antonio; Prandini, Aldo
Fatty acid profile, meat quality and flavour acceptability of beef from double-muscled Piemontese young bulls fed ground flaxseed
2019 Renna, Manuela; Brugiapaglia, Alberto; Zanardi, Emanuela; Destefanis, Gianluigi; Prandini, Aldo; Moschini, Maurizio; Sigolo, Samantha; Lussiana, Carola
Effects of dietary surpluses of methionine and lysine on growth performance, blood serum parameters, immune responses, and carcass traits of broilers
2019 Sigolo, Samantha; Deldar, E.; Seidavi, A.; Bouyeh, M.; Gallo, Antonio; Prandini, Aldo
Effects of supra-nutritional levels of vitamin E and vitamin C on growth performance and blood parameters of Japanese quails
2019 Sigolo, Samantha; Khazaei, Roshanak; Seidavi, Alireza; Ayasan, Tugay; Gallo, Antonio; Prandini, Aldo
Use of electronic nose to discriminate meats from bulls fed diet with or without flaxseed inclusion and subjected to different aging periods
2018 Moschini, M.; Sigolo, S.; Brugiapaglia, A.; Renna, M.; Lussiana, C.; Prandini, A.
Exploitation of alfalfa seed (Medicago sativa L.) flour into gluten-free rice cookies: Nutritional, antioxidant and quality characteristics
2018 Giuberti, Gianluca; Rocchetti, Gabriele; Sigolo, Samantha; Fortunati, Paola; Lucini, Luigi; Gallo, Antonio
Effect of a low crude protein diet supplemented with different levels of threonine on growth performance, carcass traits, blood parameters, and immune responses of growing broilers
2017 Sigolo, Samantha; Zohrabi, Z.; Gallo, Antonio; Seidavi, A.; Prandini, Aldo
Effect of a low crude protein diet supplemented with different levels of threonine on growth performances, carcass traits, blood parameters and immune responses on growing broilers
2017 Sigolo, Samantha; Zahra, Zohrab; Gallo, Antonio; Alireza, Seidavi; Prandini, Aldo
Effect of Italian heavy pig diets based on different barley varieties with or without non-starch polysaccharides degrading enzymes on growth performance, carcass characteristics and fresh thigh quality
2016 Prandini, Aldo; Sigolo, Samantha; Moschini, Maurizio; Faeti, Valerio; Marchetto, Gianni; Marino, Antonio; Della Casa, Giacinto
Effect of the inclusion of dry pasta by-products at different levels in the diet of typical Italian finishing heavy pigs: Performance, carcass characteristics, and ham quality
2016 Prandini, Aldo; Sigolo, Samantha; Moschini, Maurizio; Giuberti, Gianluca; Morlacchini, Mauro
Pasta by-product as alternative source of starch in diets for finishing pigs
2015 Prandini, Aldo; Sigolo, Samantha; Morlacchini, Mauro; Giuberti, Gianluca; Moschini, Maurizio
Effect of replacing corn with hulled and hulless or low-amylose hulless barley varieties on growth performance and carcass quality of italian growing-finishing pig
2015 Prandini, Aldo; Sigolo, Samantha; Giuberti, Gianluca; Moschini, Maurizio; Giuseppe, Marchetto; Giacinto, Della Casa
Characterization of protected designation of origin Italian meat products obtained from heavy pigs fed barley-based diets
2015 Prandini, Aldo; Sigolo, Samantha; Gallo, Antonio; Faeti, V; Della Casa, G
A comparison of CLA intake and source between female and male Italian students.
2015 Cicognini, Francesca Maria; Sigolo, Samantha; Gnagnarella, Patrizia; Miggiano, Giacinto Abele Donato; Mentella, Maria Chiara; Gallo, Antonio; Prandini, Aldo; Rossi, Filippo
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